Jo Franco hits the streets of São Paulo, Brazil, to discover Italian culture in a country that boasts 6 million residents of Italian heritage. Her mission: find out why Italian and Brazilian culture has meshed so well, and sample as much food as possible. Spoiler alert: lots of meat and cheese in this episode. Explore the World with National Geographic subscriptions: https://ift.tt/94XZ2sz ➡ Subscribe: http://bit.ly/NatGeoSubscribe And check out more National Geographic series and specials here: ➡ Disney Plus: https://ift.tt/dNgyEat ➡ Hulu: https://ift.tt/uadcnwZ ➡ NGTV app: https://ift.tt/bdBw7O3 ➡ ABC app: https://abc.com/ #NationalGeographic #BigLittleItaly #JoFranco About National Geographic: National Geographic is the world's premium destination for science, exploration, and adventure. Through their world-class scientists, photographers, journalists, and filmmakers, Nat Geo gets you closer to the stories that matter and past the edge of what's possible. Get More National Geographic: Official Site: http://bit.ly/NatGeoOfficialSite Facebook: http://bit.ly/FBNatGeo Twitter: http://bit.ly/NatGeoTwitter Instagram: http://bit.ly/NatGeoInsta TikTok: https://ift.tt/EP0DGkT Tenor: https://ift.tt/lA1cypQ I Ate 9 Italian Dishes in Brazil | Big Little Italy | National Geographic https://youtu.be/sJpdxlIkiV4 National Geographic https://www.youtube.com/natgeo
source https://www.youtube.com/watch?v=sJpdxlIkiV4
